Saturday, April 30, 2011
Glen Ellen -Dinner Party
Wood Fire Woodie headed up to the beautiful wine country this past weekend. One of the pizza favorites we fired up was topped with marinated artichoke hearts and wood fired lamb rack medallions. It was a gorgeous evening amongst the oak trees and vines. As a couple said it was “...the most delicious, glutinous pizza orgy I have ever been a part of.”
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